Thursday, July 17, 2014

City of Hancock to host Key Ingredients -- music and food -- July 18

HANCOCK -- The City of Hancock will host Key Ingredients, an evening of music and food, from 6 p.m. to 8 p.m. TOMORROW, Friday, July 18, in downtown Hancock. Enjoy a variety of musical talents from the Copper Country and beyond. Stop by your favorite place and try out some free samples -- or go someplace brand new to see what you've been missing!

Here are the nine venues, each with a food vendor and musical entertainment:
  • Habanero's, featuring their own cuisine and Clay Hilman on piano
  • Quincy Pocket Park, with food by Mark Pittillo, and Greenstone playing guitar and bass.
  • Copper Country Community Arts Center, treats by CCCAC members, and featuring Mike Irish on guitar
  • Copper Island Beach Club, featuring their cuisine and Dave Bezotte on piano
  • Superior National Bank, with food from Kaleva Café and Ellen Jarvis, piano and vocals
  • The Flower Shop, with food from Nutini's and music by Erin McKenzie on cello
  • Quincy Green, offering food from FirstMerit Bank and Studio Pizza and bagpipe entertainment by Vanessa Dulong
  • Gemignani's, featuring their own cuisine and Paul Gemignani on guitar
  • Finlandia University, offering their own food and music by the Mark Lucier Trio
Come out and see Hancock alive with tastes, sounds and laughter!

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