Wednesday, February 16, 2011

Khana Khazana to serve Iranian cuisine Feb. 18

HOUGHTON -- Authentic Iranian food cooked by Hasti Asayesh Ardakani is on Michigan Tech's Khana Khazana (food treasure) lunch menu this Friday, Feb. 18. Ardakani is a senior undergraduate student in the mechanical engineering department.

Iranian specialties include lubia polo, a rice dish with ground beef and fresh green beans; ash reshteh, a thick noodle soup; and feneri, a Spanish rice pudding. They will be served from 11 a.m. to 1 p.m., Friday, Feb. 18, in the Memorial Union Food Court.

Khana Khazana is a series of ethnic meals cooked by international students. A full meal costs $6, and each item is $2. Coffee, tea or a fountain soda of your choice is included with the full meal.

Khana Khazana is a collaborative project of Michigan Tech international students and Dining Services.

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